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Showing 13–24 of 27 results
Hand forged by Michael Waller, the Horseshoe Shucker is bound to impress lovers of both land and sea. These oyster shuckers are made fromrepurposed carbon steel horseshoes that were locally sourced from equestrian centers in North Carolina. Each shucker is unique with varied twists and forms of the steel. All display the characteristic raw and…
This beautiful, hand-hammered vessel and spoon set complements any interior, whether at homein the dining room tostoreyour preferredfinishing salt, or in the kitchen toppedoff with crystal kosher salt. Part copper sculpture and part culinary tool, husband-wife team Rex and Marsha Morton of Mountain Metalsmiths show off their many talents, the results of their combined decades…
This beautifully forged ‘pigtail’ is handcrafted in North Carolina and is the perfect grill companion, ideal for flipping and turning everything from hamburgers to mushroomsto a full rack of ribs. Made one at a time from 1/2″ by 1/4″ carbon steel bar, each East Carolina Pigtail measures approximately 17″ long and fits your hand like…
The ultimate pairing of tools for equestrian, seafood, and bar lovers all in one, packaged together for the first time this Holiday season. Made byartist-blacksmith Michael Waller in North Carolina the set includes an oyster shucker and bottle opener each forged from reclaimed, carbon steel horseshoes. Forged one at a time, each opener and shucker…
Hammered by hand from solid copper, these beautiful Clove Salt Cellars are crafted in south-west Missouri by Rex and Marsha Morton. The three-piece offering, includingcopper spoon, cellar, and lid, is at home with any decor, perfect for your guest’s finishing salt at the dining room table, or the chef’s kosher salt in the kitchen. The…
Traversing the night skies under the cover of dark, lit only by the moon and its reflection off the rough Atlantic waters, Orwell flies Westto America’s shores, settling in Staten Island, ready for adventures anew. Born of the mind of Dane Jesper Voxnaes, Orwell is conjured into titanium reality at the VoxDesign workshop’s headquarters before…
Hailing fromthe Fat Ping family’s homeland of Denmark, conceived of and brought to life by Jesper Voxnaes of VoxDesign, this contingent of Pings are wide,bold, and hewn from solid titanium. Limited in numbers, they arrived wide-eyed and open-mouthed in North America after a journey across the Atlantic only to be costumed one by one at…
Shuck oysters on one end, and pop beer bottles at the other. Forged from a 5/8″ carbon steel square bar and measuring around 7.5″ longwith a 2.5″ blade, the Ole Big Boy Oyster Knife from Waller Handmade is a strong, sturdy tool. It features a bottle opener that we find to be a perfect touch….
Hand forged from a reclaimed railroad spike, this oyster knife with integrated bottle opener on underside of the handle is your go-to tool for shucking,outdoor shellfish shenanigans, and bottle popping. Measuring approximately 7.75″ long with a 2.75″ blade, oyster opening has never been this easy, or fun.A never-ending variety of shapes and textures makes each…
If one or two eggs were not enough, third try’s the charm. From the South Korean workshop Anseong Daejanggan of blacksmith Master Shin In-young isa spoon capable of frying three eggs at once over an open flame. Spice up your camping trip or backyard fire pit with something a little less traditional than a s’more…
A beautiful and unique infusion vessel, The Porthole is designed by Martin Kastner, Red Dot Award winning founder of Chicago’s Crucial Detail. Use the Portholefor all varieties of cold infusion, from cocktails, to oils, teas, dressings, and coffee. The perfect gift for everyone who creates at home and in the kitchen, the Porthole was debuted…
For the chef’s kitchen and home bakery alike, designed and made by Kamil and Michal Hanuljak of Prague, Czech Republic, come a collection of beautifullyhand-crafted pie tee croustade irons. Available individually in four distinct molds, the forms include the Rosette for traditional Scandinavian-style cookies, the Tart to create wide, shallow, fillable mini ‘pie’ crusts, and…
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