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For the cocktail aficionado, this bartender’s utensil set leaves nothing to want. Handcrafted in Colorado by metal artist Jill Rikkers is this stunning cocktail duoof copper and steel. The Medium Copper Cocktail Fork can skewer in style, and the Medium Copper Cocktail Spoon offers a scoop like no other. For charcuterie, bar garnishes, seafood, or…
A titanium spork and straw set as unique as the anodized patterns that adorn these iconic Light My Fire designs. With psychedelic swirls, splashes, anddots of intense, vibrant colors, our own in-house titanium artist Si Golraine transports you on a journey while you enjoy a meal in the mountains, on the beach, or in your…
In sustainably sourced walnut and handmade porcelain, Arboretum kits from Chicago’s Crucial Detail offer bold and handsome presentation for serving appetizers, finger foods, dips, andsides. Each kit contains a beautiful, turned walnut stand and three tops, one each of the flat top, small bowl, and medium bowl. Serve in style with this new offering from…
Roland Lannier’s new minimalistic and sleek steak knives from his Cut the Bullsht collection, crafted as four-knife sets, are available in white, azure, maroon,and black. Thin, long, and sharp blades are designed for versatile cutting at the dinner table. Made from durable and high heat-resistant ABS terpolymer, each handle has a smooth finish with a…
The ultimate pairing of tools for equestrian, seafood, and bar lovers all in one, packaged together for the first time this Holiday season. Made byartist-blacksmith Michael Waller in North Carolina the set includes an oyster shucker and bottle opener each forged from reclaimed, carbon steel horseshoes. Forged one at a time, each opener and shucker…
A memorable culinary experience for you and your guests alike, utensils as unique and eye-catching as the food itself. Handmade in polished, stainless steel inNorthern California by artist and sculptor Stephen Fitz-Gerald, this two-piece gift set is sure to enjoy frequent use when entertaining friends and family. Stephen’s serving tongs are satisfying in the hand…
Beautiful, handmade salad servers, crafted in Colorado by designer and artisan Jill Rikkers, are available in Steel & Copper. For a hand-hammered, rustic feel withelegant curves and purposefully sculpted profiles, enhance the serving experience in the dining room this year with a set to match your decor, or give them as a gift for guaranteed…
Combining metalwork and printmaking techniques, artist Michelle Kwiecien embellishes the brass heads of the Foliage Salad Servers with fern imagery to create utensils that blendutility and beauty in a unique style all her own. With a degree in sculpture and printmaking, this Philadelphia maker uses a photo-etching and finishing technique that elicits a feeling of…
Crafted by hand from solid brass at his Princeton, New Jersey studio, sculptor and metalsmith Jonathan Shor has created a wonderful accessory for the homebar. Martini lovers, and any bartender who enjoys a cocktail embellished with olives, onions, cherries, or otheraccoutrements, will delight in the uniquely designed and entirely handmade solid brass cocktail picks, delivered…
Elegantly handcrafted by artist Erica Moody of Maine, these long-time staples of our serving utensils collection have come together to form a beautiful andfunctional limited-edition gift set. Forged from solid brass at her one-woman studio, the knife and spoon fit any dining room aesthetic, designed to serve and eat, morning, noon, and night. For appetizers,…
Japanese chestnut wood, carved by hand with tips charred by fire, are available with a hand-forged copper chopstick rest, crafted by Eric and Lori Wrightof ME Speak Design at they studio in Georgia. Beyond their aesthetic beauty, we love hashi chopsticks for their function and versatility, the domed, octagonal upper sections gently tapering to precise…
Elegant and rustic, handcraftedin Colorado by Jill Rikkers, anappetizer set with five forged utensils in steel and copper with brass rivets. Beautifully shaped spreaders forbutter, cream cheese, jams, and marmalades. A two-tine appetizer fork for pickels, olives, onions and more. The perfect spoon for capers as well as dry ingredients. And a small server for…
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